Spicy Vegan Grilled Cheese Bites



Transform your favorite spicy appetizer into a satisfying grilled cheese entree with these crispy, flavorful bites. Marinated tofu slices provide a hearty base, while melted vegan cheese adds gooey goodness. Perfect for a quick and spicy vegan snack!

Ingredients:
  • 1 block extra-firm tofu, pressed and sliced into thin squares
  • 1/4 cup soy sauce
  • 2 tablespoons sriracha sauce
  • 1 tablespoon maple syrup
  • 1 teaspoon garlic powder
  • 1/2 teaspoon smoked paprika
  • 1 cup vegan cheese, shredded
  • 8 slices whole grain bread
  • 2 tablespoons vegan butter, softened
  • 1 tablespoon chopped fresh cilantro optional, for garnish

Instructions:

Soy sauce, sriracha sauce, maple syrup, garlic powder, and smoked paprika should all be mixed together in a shallow dish to make a marinade

Make sure the tofu slices are well covered when you add them to the marinade

For at least 30 minutes, let it sit

Warm up the grill or grill pan over medium-low heat

Spiced tofu slices should be grilled for three to four minutes on each side, or until grill marks appear

Melt some vegan butter and put it on one side of each piece of bread

Grilled tofu slices and vegan cheese shreds should be put between two buttered slices of bread

Toast the bread and melt the cheese on both sides of the sandwich for three to four minutes on each side

Cut the sandwiches into small pieces after they're done cooking

If you want, you can add chopped cilantro as a garnish

Enjoy while hot!


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